Seminars, conferences and events
Topical seminars, conferences and events are a feature of our role in keeping the industry informed of developments. We bring together speakers from different parts of the food chain from growers to producers, retailers to enforcers.
Events coming soon
Brewers' Day - members-only event
This event will provide an opportunity for brewers to network and learn about our recent research, tour our facilities, and hear presentations from expert speakers on topical issues.
28 January 2025
Reformulation of processed food - perceptions, realities and balance
Join us for an insightful exploration of addressing the challenges and opportunities in reformulating processed foods
17 March 2025
Events for the diary
- 19 June 2025 Culture Excellence seminar - 10 year celebration
- 7 October 2025 Hot topics in food microbiology
