Supply resilience of food and drink ingredients - solutions, courses and publications

Multiple global factors are creating significant challenges for food and drink manufacturers. From the ability to source the required ingredient, to a rise in ingredient costs, the continued use of some no longer makes commercial sense.

Campden BRI is a world leader in developing solutions for the formulation and related regulatory factors of a huge variety of food and drink products. The breadth of our in-house knowledge ensures we can offer your business technical expertise across all the myriad of considerations a change of ingredient requires.

Campden BRI will ensure:

• Cost optimisation whilst maintaining product integrity and consumer satisfaction
• Technical attributes of the new ingredient meet your production methods
• Compliance with new regulations or legal requirements

Arrange a call with our experts today and find out how we can develop the solutions your products need.