Lettuce From April 2013 newsletter

Washing to remove pathogens


Amongst the many items in our process hall is a pilot scale vegetable washer - a 250L, contained, fully sterilisable Jacuzzi washer which can be used to assess the efficacy of produce wash agents against pathogens such as Escherichia coli, Salmonella and Listeria.


Contact: Linda Everis
+44(0)1386 842063
linda.everis@campdenbri.co.uk


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