IFST foundation course in sensory evaluation for brewers From October 2013 newsletter

IFST foundation course in sensory evaluation for brewers


We have designed an IFST–accredited sensory evaluation course for those in the brewing industry who have little formal experience of sensory science and wish to understand the basic principles so that they can use sensory evaluation effectively in their own workplace.


Contact: Training
+44(0)1386 842104
training@campdenbri.co.uk


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