Updated Lead Auditor training

Lead Auditor training is changing – to better meet the skills required in the food industry. This course is approved by the Food Safety System Certification (FSSC), and is intended for Lead Auditors who do not intend registering with the International Register of Certificated Auditors.

The course covers the requirements of ISO 22000:2005 (Food safety management systems – requirements for any organization in the food chain) and ISO/TS 22002–1:2009 (Prerequisite programmes on food safety). The auditing sessions are hands–on, and designed around a case study to give delegates experience of live audit situations.

There is no examination, but candidates are continually assessed to ensure that they attain the required standard. The course is offered as a scheduled and as a tailored course at customer sites.

Contact: Richard Leathers
+44(0)1386 842105
richard.leathers@campdenbri.co.uk