Preparing a due diligence analysis plan for a brewery

A food safety analysis (due diligence) plan provides a risk-based approach to food safety analyses. It helps ensure that you carry out all the analyses needed to prove your products are safe and compliant with legislation. A due diligence plan also ensures that regular checks of the latest regulations, industry guidelines and in-house specifications are made, and that you have evidence to show that you comply with them.

The key steps in preparing the plan are:

• Identify the risks and limits
• Sample and carry out the analysis
• Interpret the analysis results and take action, if needed
• Review the plan.

Contact: Gordon jackson
+44(0)1737 824255
gordon.jackson@campdenbri.co.uk

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