Food and drink safety

Safety is the primary concern of all parts of the food and drink supply chain. From raw material porduction, through manufacturing and processing to transport and retail sales. We can offer help at all stages.

Featured items

• At your service - microbiological troubleshooting
  The management of microorganisms.
• Food and drink risk management
  New research will look at how risk management can be improved.
  
• Research project information
  Intelligent process and product design using new predictive tools.
  
• Natural toxins and allergens
  Help and analyses to see if a hazard exists in your products.